Offering modern American cuisine, The Belvedere has long been regarded as one of the finest restaurants in Los Angeles, with impeccable service and sophisticated atmosphere. The Belvedere was recently voted "Best Hotel Restaurant in the Continental US and Canada" by the readers of Travel + Leisure magazine. The Belvedere wine list at The Peninsula Beverly Hills has been selected by "The Wine Spectator Magazine" to receive "The Best of Award of Excellence" for the Second year in a row. While the main dining room has a capacity of 65 to 70, the Private Dining Room can accommodate parties of up to 20 people for more intimate gatherings.
The beautifully landscaped patio allows diners to enjoy the California sunshine as well as the impeccable cuisine. Menu highlights include "Small Bites," which allows guests to create their own tasting menu from a selection of signature menu items such as the famed "Macaroni and Cheese", Elbow Pasta with Taleggio Cheese, Shaved Truffles, and a Parmesan Tuile, or Organic Farmers Market Tasting Menu.
Also available are gourmet meals to go from our Pen-Air menu. Originally designed to accommodate guests for their flights home, these meals are perfect for an evening at the Hollywood Bowl, a business meeting, or a picnic.
For guests celebrating a special occasion, custom amenities are available to complement the evening.
Opening Hours
Monday to Sunday
Breakfast: 6:30 am to 11:00 am
Lunch: 11:00 am to 2:30 pm (Closed on Sunday)
Dinner: 6:00 pm to 10:30 pm
Brunch: 11:00 am to 2:30 pm (Available on Sunday only)
To make an online reservation for The Belvedere, please click here.
To view or print The Belvedere menus, please click on the links below.
